Posts Tagged ‘herb’

Planting A Container Herb Garden

Thursday, August 16th, 2012

Keep flavor at your fingertips by planting a container herb garden. Amy Grisak, blogger for PlantersPlace.com, shows you how to plant a container garden filled with useful, delicious herbs. Running time: 5:46

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    Appetite Grows for Edible Gardens

    Thursday, April 26th, 2012

    A big trend in landscaping is adding edible plants as well as vegetables, grapes, daylilies, fruit trees, cabbage and spices to your flower beds or planters. Leslie Yazel has details on Lunch Break.

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      Container Gardening

      Saturday, April 7th, 2012

      Starting an urban vegetable or herb garden is easy with a few tips from Jennifer Bartley. Just properly mix the soil and plant the seeds and let the pots on your patio both feed and provide color. Running time: 2:05.

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        How to plant a container herb garden

        Sunday, December 11th, 2011

        Laura and her mother Joy celebrate Mother’s Day outdoors planting a garden and enjoy some sun tea with fresh mint from the garden.

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          Container Gardens — Herbs

          Wednesday, December 7th, 2011

          Tricia shares tips for planting your very own herb garden in containers. More about herbs at our site groworganic.com and in our blog post about Planting Herbs in Containers & Drip Irrigation for Pots http

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            Herb Container Gardening For The Apartment Owner – How to have a garden without a yard

            Tuesday, November 1st, 2011

            Video at HerbFest, on how to have a simple herb garden using containers. How to control the microclimate and watch your herb plants flourish., HerbFest is the longest running and largest herb plant festival in the US benfitting the Graham Johnson Cultural Arts Endowment, www.gjcae.org. Free educational sessions to learn interesting facts on herbs, including aromatherapy, medicinal herbs, herb crafts, cooking with herbs, gardening with herbs and how to organically garden with the natural organic herb plants and organic vegetables avialable at HerbFest .

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              Container Gardening: An Easy Way to Grow Your Own Food

              Thursday, September 22nd, 2011

              Container gardening is a great way for beginning gardeners to start producing their own food. Jon Traunfeld from the University of Maryland Extension talks about everything you need to know, from potting soil to planting, to grow vegetables in containers. From five-gallon buckets to Earth boxes, container gardening gives you a ton of options for any budget. Read about container gardening here: www.agnr.umd.edu And check out individual vegetable profiles here: growit.umd.edu Thisvideo is brought to you by the Home and Garden Information Center, part of University of Maryland Extension. provides resources and encourages people to start their own food gardens. www.growit.umd.edu Learn about our Grow It Eat It campaign, which Check out our facebook page for more gardening advice: www.facebook.com Animation by Chris Heuer, Freefall FX, LLC Shot and edited by Brett Wooldridge and Emily Heimsoth

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                Container Herb Garden – Container Gardening-Insightful Nana

                Friday, September 9th, 2011

                Detail Instructions on how to make your own Container Herb Garden. From selecting the container …to planting the herbs and caring for the garden. See more gardening tips at Insightful Nana.com

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                  Las Vegas Summer Vegetable Garden – How to Grow Food in Extreme Conditions

                  Thursday, July 21st, 2011

                  John from www.growingyourgreens.com shows you what you can grow in the summer heat in Las Vegas where the temperatures exceed 100 degrees. He visits the Spring Preserve’s Vegetable Garden that is planted out by the Master Gardeners to survive in the Desert Heat.

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                    Betty’s Trip to Farmers’ Market + Herb Garden Update — NO RECIPE

                    Wednesday, July 20th, 2011

                    In this video, Betty gives an update on the status of her herb garden, picking a few tomatoes and showing some green tomatoes and pepper plants, along with her rosemary, sage, dill, tarragon, oregano, cilantro, chives, basil, and thyme, flat leaf and curly parsley. After that, Rick and I go to the Farmer’s market to buy some fresh vegetables. I purchase banana peppers, jalapeno peppers, green bell peppers, peaches, yellow squash, tomatoes, cucumbers, green beans, and new potatoes. I will be uploading a recipe tomorrow, using some of these fresh vegetables. I hope you enjoy the trip! –Betty 🙂

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